The taste of blood slid across Howard’s tongue as the Norwich to Ipswich train rattled along the track. For the last half hour he had nervously bitten his nails, all in the pursuit of the latest high. Howard’s best mate, Kes, (everyone called him Kes, because he was always high as a kite) had raved about the mind blowing time he’d had the other night at the Caribbean Club. Some bloke had offered Kes a new kind of high at the club toilet and he said he was off his head all night, “It’s called Trish. Think ecstasy, crossed with a trip and dib-dab of speed.”
Even before Kes had finished yabbering, Howard was hooked. Kes had said he was going to meet up with a guy called Chef and get some Trish for the weekend. That had been a couple of days ago. With no job worries, Kes will still be off his face on Trish, thought Howard.
As the train pulled into Ipswich’s train station, Howard pulled out the crumpled piece of paper from his jeans pocket on which Kes had scrawled.
9 Blanche Street, Ipswich. Ask for Chef. Say, “I love Trish.”
When the train finally pulled in to Ipswich, the seasoned travellers rushed from the platform and grabbed the waiting taxies. With no sign of a bus, Howard began walking towards what he hoped was the town centre. Half way he bumped into a young couple and asked if they knew where Blanche Street was. The woman shrugged her shoulders, as the bloke said, “You sure you want that part of town mate?”
Howard nodded while trying to ignore his growling stomach, all he wanted was to grab his stash of Trish and get back to his bedsit in Norwich.
Recognising the nervousness pouring out of Howard’s body, the man shrugged his shudders and said, “It’s no more than ten minutes away, just off Cemetery Road.”
Having followed the man’s directions, Howard turned into Blanche Street and instantly understood what the man had meant. The street was a row of pre-war dilapidated terraced houses. As he walked down the street, Howard’s stomach tightened; with most of the street lights broken it was difficult to make out the door numbers.
As he crept past one house he heard a man shout, “Madeline, Madeleine!” which caused Howard to quicken his step. Each house he passed seemed to be more decrepit than the last: that was until he reached number seven. The bottom half of the door had been boarded up. Bare wires hung where the doorbell had once been and the upstairs windows were smashed.
Again Howard felt his gut jolt, but there was no way he was going back home empty handed. Taking a deep breath he raised his hand to knock on the door, only for it to suddenly fly open. A dark silhouette of a very, very big man filled the door frame.
“Y,y,y,you Chef? Said Howard?
With no ready response, Howard tried to steady his voice without much success and said, “I,I,I,I,I love Trish.”
The man stepped back and nodded for Howard to enter the gloomy lit front room.
The first thing to hit him was the overwhelming stench of stale cigarette smoke, greasy takeaway food and something else, something rotten. While trying to manoeuvre passed the minefield of beer cans and overflowing ashtrays, Howard knocked a half-eaten takeaway box off the oversized leather armchair: spilling its contents onto the threadbare carpet. Dropping to his hands and knees, Howard went to clear up the partly chewed, greasy chicken bones only for Chef to yell, “Fucking leave it, get your arse in the back.”
Howard jumped to his feet, brushed the grease from his hands on to his jeans and then followed the man through the middle room, into the kitchen.
Hanging from the centre of the kitchen celling was a bare light bulb highlighting the cobwebs that strung from every corner, the floor felt sticky beneath his feet. Howard glanced round the near barren kitchen. The only other furniture was a tatty pine wooden table, either side sat two mismatched chairs and a bar stool. Chef nodded at Howard and grunted, “Sit.”
Like a well trained mongrel, Howard quickly obeyed, pulled out the chair and sat himself down.
Chef flung open the fridge door and said, “Beer?”
Howard stared at the man’s huge hands that gripped the rusting fridge door, his fingernails caked with black grime. A trickle of bile shot from Howard’s empty stomach into his throat causing him to nod as he tried his best to swallow his sick.
Grabbing two cans from the fridge, Chef slammed one can down in front of Howard, cracked open his own and drained the contents before Howard had even opened his.
“Get that down yah, it will stop you from being so fucking jumpy.”
Howard tried his best to stop his hands from shaking as he opened his can, only for the contents to spray all over his face.
Howard slurped at the frothing can as Chef laughed while he grabbed another two beers from the fridge. As he sat down at the table he said, “So, how’d you hear about me, was it London Tony?”
….. Wanna find out what happens to Howard and the other residence of Blanche Street? why not pop over to the homepage www.blanchestreet.co.uk and click on the doors and then hurry yourself over to the Amazon link to and get stuck into ten terrifying tales: http://www.amazon.com/Blanche-Street-Where-neighbours-nightmare-ebook/dp/B00OWFK1SA